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What on Earth are we Doing? with Shaun Burns

What does it actually mean to be nourished—by food, by land, by systems that sustain life?

​Join us for an evening of grounded conversation with local farmer Shaun Burns, exploring how biology, food systems, and soil-level decisions shape not only what we eat, but how we live, relate, and reconnect to the planet.

​Come to listen, question, and reconnect.

Keep up with Shaun on Instagram and at schlopstop.com

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November 30

Thermaculture with Will Drescher

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January 25

Leveraging Stress: Training the Nervous System for Real Life with Abe Levine